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Country
Indonesia
NIM/NIU/NIP (Identitas lengkap)
198702262015042002
NIU (Nomor Induk Universitas)
-
Program Studi
Teknologi Pangan dan Hasil Pertanian
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Gastronomi Indonesia
ILMU GIZI I: ZAT GIZI MAKRO TPP 6105
Praktikum Pengembangan Produk dan Teknologi Proses
Praktikum Uji Sensoris
SUMMER COURSE 3rd FTP 2021
Teknologi Bakery TPP-2137
Uji Sensoris
Evaluasi Gizi dalam Pengolahan Pangan 2021
MOOCs Praktikum Uji Sensoris
MOOCs Uji Sensoris
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